The Barn at Bradstreet Farm announced today that it is collaborating with The Farmers Dinner to bring a new farm-to-table dinner series to Boston’s North Shore.
Four events are planned for 2023:
“After overwhelming demand for our sold-out farm dinners, The Farmers Dinner is thrilled to announce our partnership with Bradstreet Farm for a stunning new series at this hidden gem,” said Keith Sarasin, founder of The Farmers Dinner. Guests can immerse themselves in the rich history of Bradstreet Farm, the second-oldest continually operating farm in the United States. With roots dating back to 1635, this landmark property has been fully restored to its former glory after three years of meticulous work. Listed on the National Register of Historic Places, the property offers the perfect backdrop for an unforgettable dining experience. Guests will be treated to a multi-course menu that showcases the best of the Rowley area's farms. A team of talented chefs sources only the freshest, most sustainable ingredients to craft each dish. Each dinner will feature a completely new menu to showcase the ever-changing seasons of New England. The dinners will be paired with local craft beer from Rowley’s Anonymous Brewing and wine from Mill River Winery. The Barn at Bradstreet Farm opened in 2018 for private events. “All our private events are farm-to-table, and we’ve been wanting to host a public community dinner series for a while now – locals have been clamoring for this,” said Michael Sabatini, owner of the Bradstreet Farm. “The Farmers Dinner produces fantastic events and provides a suburb dining experience – they are the perfect partner for us. We’re very excited to kick this off!” General admission and VIP tickets are on sale now at https://www.thefarmersdinner.com/. VIP experience options include private wine tastings and private tours of the property prior to dinner.
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