 Pantone has announced it's color of the year for 2020 and we are excited to see that it's Classic Blue. This relaxing color is so versatile and can be used anywhere in your wedding, from suits to table linens. It also makes for a stunning contrast against the lush greenery and sweeping field views of the Barn at Bradstreet Farm. We can't wait to see if Classic Blue makes its way into our 2020 weddings.
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 The Bradstreet Babies are here and we need your help naming them!
We now have 4 new little bundles of love -2 baby boy goats (kids) and 2 fluffy baby boy lambs! These absolutely adorable loves now need names and this is your chance to name them. Here is how the contest works: Eligibility: any person or couple who signs a contract and submits their initial payment by cash/check to hold a paid event at the Barn at Bradstreet Farm by midnight ET on June 30, 2019 (contract/payment must be in by June 30; event can be held after that date).
Terms of Contest: All entrants agree to let the Barn at Bradstreet Farm use their full name, social media handle and likeness in any promotional material. Barn at Bradstreet Farm has final approval over names, which can't contain profanity. Two winners will be selected. The first selected can decide if they want to name the two baby goats or the two baby sheep. The second selected will name the other two animals. Winners will be announced via Facebook and Instagram by July 3, 2019. If the Barn at Bradstreet Farm staff deems the names inappropriate, the winner may be disqualified from the contest and an alternate winner will be selected. Email Tiffany@BradstreetFarm.com with any questions! Happy baby naming!  We are so thrilled to introduce you to our exclusive tent and rental partner here at Bradstreet Farm- Seacoast Tents Seacoast! Seacoast Tent Seacoast is a second-generation family owned and operated event rental company. The current owner, Ashley Parkin, started working for the family business as dish room help at the age of 14 and progressed into sales at age 17. After graduating from Brandeis University in 2007, Ashley rejoined the family business and took over the company in 2014. She has helped the company grown into a qualified team of individuals who take pride in being a part of the most professional and trusted company in the area. As a full-service rental company, Sperry Tents Seacoast offers everything a client needs for an event from tents to tableware. They provide a variety of tenting options including Clear Frame Tents and Sailcloth Tents. They have beautiful rustic tables and chairs, ceremony arches, and wooden bars- perfect for any New England event. What truly sets this company apart is their pledge to their core values of Pride, Respect, Teamwork, Integrity, Accountability, and Adaptability. Ultimately, the combination of this company’s products and services coupled with their team’s commitment to excellence has been this company’s recipe for success for the past 30+ years! If you have an event coming up, give them a call at 603-570-4857 and set up a time to go see their showroom in Newmarket NH! For more information about Sperry Tents Seacoast visit their website at www.sperrytentsseacoast.com info@sperryt.com    Wouldn't it be amazing to start your wedding day with a stress - relieving yoga session right at the farm? Yes! That is possible with our friend Sarah, owner of Sarah Oleson Yoga! She can come right to your wedding day here at the Barn at Bradstreet Farm to help you start your perfect day off right. Sarah Oleson is an International yoga and wellness retreat leader based out of New England. Sarah was introduced to meditation as a child when her mother brought her to the local yoga studio, where she learned to sit and focus on the joy of being present. Keeping a daily practice over with the years with mindful meditation, vinyasa yoga, and many other facets and yogic paths, Sarah decided to take her practice a step further. She completed her 200 hour Vinyasa Flow Teacher certification with Frog Lotus Yoga International in Bali, Indonesia in 2014, training and teaching alongside some of the best instructors in the world. She returned to Bali in April 2018 to complete her 500 hour ytt, and has been traveling the world since. Sarah also completed her Childlight teacher training, and is certified to teach ages 2-18. Sarah is also OM births certified to teach pre-natal yoga. Leading retreats and teacher trainings all over the world has allowed Sarah to be constantly inspired by nature, different cultures, spirituality, and the elements, linking movement, breath and the true beauty of life through the graceful practice. Her Classes combine mantras, mudras, deep pranyama, and asana... expanding the full yoga experience. Her playful and energizing classes challenge the body while still relaxing the mind. Sarah encourages growth and interconnectedness of the physical and spiritual self within students, and incorporates accessible levels and modifications for each individual.Sarah seeks to help others thrive by nurturing body and soul through yoga, and her hope is that her students will step off their mat and into everyday life with that same nourishment and balanced attitude.
 Watching out clients design their special day here at the Barn at Bradstreet Farm is always so much fun but having a chance to dress up your own venue with some of your favorite vendors for a barn wedding inspiration photoshoot may just be one of our favorite things to do! On a warm, sunny day last July, we transformed our beautiful farm wedding venue into something straight out of a magazine to show our clients what they could do for their wedding day! Thank you so much to our amazing vendor team to helping up make this happen: Tent, tables, dishes and glassware: Sperry Tents Seacoast Photographer: Brit Perkins Photography Makeup: Nic Swanson Makeup Artist Florals: Beach Plum Flower Shop Stationary: Simply B Bridal Gown: Pure Bliss Bridals Planning & Design: Detailed Engagements Day of Assistance: Paradise Planning Officiant: Anna Bacall Officiant  Woodland Catering Owner and Lead Chef, Ryan Costigan doing what he does best! They say the way to your heart is through your stomach so that must be why so many of our clients just fall in love with Ryan Costigan and his Woodland Catering style! Cheers to another one of our amazing catering partners here at the Barn at Bradstreet Farm! Ryan was raised on the north shore of Massachusetts with his 2 brothers. After receiving his 4-year college degree, Ryan went on to graduate from the Professional Chef Program at The Cambridge School of Culinary Arts. He then went on to work in many Boston area restaurants. But it was a stint in 2007 and 08 as the Head Chef for Green Olive Catering that sparked his interest in catering and started him on a journey build Woodland Catering from the ground up. The food at Woodland Catering is the culmination of years of working towards the understanding of technique and ingredients. The process included concepts that would separate Woodland Catering from its competitors. A focus on locally grown and processed goods was always the first necessary step. As this idea developed, the realization that this would be a hospitality company first and a food company second began reveal itself. This combination of great food made with local ingredients alongside stellar service and communication have been the building blocks guiding the progression of the business. These building blocks align perfectly with the philosophy that The Barn at Bradstreet Farm has adopted. Today Ryan makes his home in Merrimac with his wife and four young boys. His goal now is to continue to build this business in his image. This includes fostering relationships with other local businesses that share similar values and philosophy. Our custom menus will align perfectly with your special day and will always project the imagery our clients want to convey. As we like to say: “We don’t make food for you. We create food with you.”
Want to learn more? Woodland Catering Ryan Costigan 978-662-1192 ryan@woodlandcatering.com www.WoodlandCatering.com
 When T & C first walked in to the barn, I could tell they loved it but it was at one of our first meetings that a small item on the wall that many have never noticed stood out to them. A long time ago a friend of Bradstreet Farm gifted us a small brass door knocker in the shape of a pineapple. One day when we were working on the new design Mike went to take it down, but I stopped him. We had to keep it up! You see, the pineapple is the sign of hospitality and welcoming people in to the space. And we were just about to open a wedding venue that would welcome hundreds and hundreds of people. It had to stay. We picked a spot and it still hangs there today well over a year later. Then comes that day with T & C when they noticed our pineapple.... unlike so many people who had walked by it and never really noticed it before- they saw it right away! They love pineapples. It was meant to be. Their sunny wedding day was filled with bright pops of yellow, sunflowers, big smiles and of course pineapples! It was perfect. I smiled as I looked through all of their beautiful wedding photos that Lauren from LAD Photography sent it. Their wedding day really was perfect. Thank you for sharing your special day with us, T & C! Your wedding was meant to be at Bradstreet! xo ~Tiffany Rockstar Team of Wedding Pros who made their day possible: Photographer: LAD Photography Ceremony: Saint Agnes Parish DJ: Party Time Productions Party Bus: Boston Party Bus Limo Caterer: Woodland Catering Donuts: Calareso’s Farm Stand Gluten Free Donuts: Something Sweet Without Wheat Florist: Beach Plum Flower Shop Makeup: Salon Viari Hair: Salon Vanessa Suits: K & G Fashion Superstore Wedding Rings: Blue Nile Groom’s Watch: Tree Hut Design Online Bridesmaid Dresses: Azazie Flannels: Design Twenty Five   One of the best parts of having a wedding venue... getting to see the beautiful photos of your client's wedding day! Looking back through the galleries of J & P's wedding had all the happiness and love we felt for them come right back. Thank you so much for deciding to have your wedding at Bradstreet Farm! You two will always hold such a special place in our hearts. Enjoy this look back at their wedding day through the lense of LAD Photography! xo ~Tiffany Rockstar Wedding Vendors for J & P's Special Day Photography: LAD Photography Catering: Woodland Catering Amesbury, MA Florals: Beach Plum Florals Newburyport, MA Rentals: Exeter Events & Tents Newmarket, NH Cake: Love and Flour Bakery Salem, NH  We are so proud of our vendor team here at the Barn at Bradstreet Farm and we thought it would be a perfect time to introduce them to you all! In our first installment of our Vendor Spotlight, we are pleased to introduce catering rockstar Krisztina Perron, owner and lead chef of Wooden Spoon Catering Company! Krisztina grew up in the kitchen learning the recipes and traditions of her family’s culture. Her immediate family immigrated to the United States from Budapest, Hungary. Upon their arrival, most of them worked in the foodservice industry and eventually they owned and operated a few different restaurants throughout Massachusetts. Krisztina attended the culinary arts program at Whittier Vocational Technical High School in Haverhill, Massachusetts, where she studied culinary arts and hospitality. She was the first student to take advantage of the "fast-track program", an articulation agreement with Johnson & Wales University. This allowed her to finish her college degree early by testing out of introductory classes. She took that extra trimester to go back to Hungary to visit family and backpack around central Europe with her older sister. After completing her degree in Culinary arts, Krisztina worked at hotels and country clubs in both the fine dining restaurants and banquet kitchens. In April of 2013, she opened The Wooden Spoon Catering Company in Amesbury, MA and has since carved out a successful career as a wedding and event caterer. She has been awarded the "couples choice award" by weddingwire.com for the past three consecutive years, which is based on outstanding reviews from happy couples. Krisztina continues to share her love for her heritage and international cuisine through her public cooking classes at Kitchen Local in Amesbury, MA and Stonewall Kitchen Cooking School in York, ME . Krisztina has acquired her Massachusetts vocational teaching licenses in both culinary arts and hospitality and continues to learn and share her knowledge with the next generation of culinary professionals. Through sourcing local ingredients, Krisztina has built strong relationships with many local farms and artisans. By working together, they to provide fresh, top quality ingredients and goods to the Wooden Spoon Catering Company’s customers. For more information about Krisztina and the Wooden Spoon Catering Company please visit:
www.thewoodenspooncateringcompany.com krisztina@thewoodenspooncateringcompany.com (978) 457-6585  Beautiful photo by our friends from LAD Photography Congratulations! You’ve just gotten engaged! Now what?
It’s an amazing time for you and your fiancé. The question has been popped, the ring is on the hand. Where do you go from here? We get it. Wedding planning is completely overwhelming. There are so many decisions to be made, and it seems like it all has to get done yesterday. We are here to give you the beginning basics of the things you actually need to be doing now.
Hope this information helps to get you on the right path and enjoy your engagement! xoxo ~Tiffany The Bradstreet Farm Resident Wedding Expert If you are interested in hosting your wedding at Bradstreet Farm please reach out to Tiffany@BarnatBradstreetFarm.com to learn more! |
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February 2021
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